Our inspiration came from our homeland culture, where we constantly enjoyed coffee with tremendous flavor and ceremony. At the same time, we knew most people in the world were satisfied with tasteless, bitter coffee and were unaware that coffee could be an exotic experience. This is why we started Tomoda Coffee, to focus on high-quality single origin coffee and help educate consumers about what coffee can truly be.
Tomoda Coffee is a specialty coffee roaster focused on exotic coffees. We are committed to offering only the finest quality ingredients from Yirgachefe region in Ethiopia.
The mineral-rich soil from these area produces coffee that is wonderfully aromatic and remarkable in taste. We use single-origin, estate, and caffeinated and flavored coffee.
We fresh roast coffee for every order in our state-of-the-art facility in Ethiopia, Addis Ababa. Our experienced roast masters understand the nuances and delicacies involved in roasting. We quickly ship, usually within one business day, so it arrives to you freshly roasted.
We source our beans from the finest crops in the best Yirgachefe regions from Ethiopia. The region offers distinct and flavor notes that come alive in your cup. We have a stringent Q & A and our coffees are 100% Arabica.
We proudly stand behind everything we make and are thankful to our customers who have confirmed our quality.
Working directly with both local coffee farms and cooperatives, we source the best beans to ensure top quality.